The Untold Truth: How Parental Mental Illness Affects Children’s Mental Health

Mental health among the population has reached new lows. The COVID-19 pandemic had a profound and prevailing toll on the mental well-being of children, well-documented by parents, pediatricians, and psychologists. Suicide has become a leading cause of death for children above the age of 10, and mental health issues were the reason behind a surge of children’s emergency room visits during the first portion of the pandemic.

Congruently, adult mental health has plummeted in recent years with rising rates of substance use disorders, overdoses, and mental health conditions. According to the latest statistics from Mental Health America, nearly 50 million American adults are currently experiencing a mental illness, and over half do not receive any treatment.

Neither of these populations struggles in a vacuum, yet the impact of caregivers’ mental health on that of their children can range from protective to debilitating. As recent research reports, declines in pediatric mental health are strongly associated with parent-driven factors, from maltreatment to parental mental illness.

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NAMS Releases New Guidelines for Hormone Therapy 

The North American Menopause Society (NAMS) recently released its 2022 Guidelines for Hormone Therapy, an update to its 2017 statement that includes significant additions based on the most current scientific evidence. To provide comprehensive and verified guidelines, NAMS recruited an Advisory Panel of experts in the field to review its 2017 Position Statement, evaluate new literature, assess the evidence, and develop updated recommendations.

The 2022 Hormone Therapy Position Statement reflects the latest research findings and recommendations, further clarifies the balance of risks and benefits of hormone therapy, and provides guidance on additional aspects of health care management relevant to patients experiencing menopause symptoms.

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Breakthrough Research Finds Meal Timing Is Key To Longevity

Plant-based diets have long been the focal point of longevity research as they have proven to stave off chronic disease, improve biological markers of aging, and aid in weight management, among many other benefits. Current dietary interventions primarily encourage the consumption of plant-based foods and the elimination of processed ingredients. However, emerging research suggests that it is not only the type of food consumed but also the timing of meals that can profoundly affect life- and healthspan. A new study published in the journal Science reveals the promising potential of strategic meal timing to promote anti-aging effects.

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